Hasselbach Meats was founded in 1931 as has grown to become the area's most complete butcher shop. We offer a complete line of fresh cut pork, corn-fed beef, homemade lunch meats, wieners, bologna, beef sticks, summer sausage, fresh & smoked sausage, country cured hams & bacon, head cheese, liver pudding, souse, bar-b-que beef & pork, shredded chicken, and homemade soups.

For your freezer we have pork, beef by the side, quarter or split quarter, 6 variety packs, weekenders, mini packs, patty samplers, mixed steak, rib steak, and ground beef boxes and patties, plus a variety of sausage specialties.