Photo used by permission of the
Ohio Department of Natural Resources
 
   
 
 The TNR Cookbook
 
Pheasant ala Weber
Favorite of Tom & Shirley Perna - East Orwell, Ohio
 
Course: Main Entrée
Servings: 2

 
Ingredients & Instructions:
1 pheasant
1 can cream of mushroom soup
1 can milk
1 diced onion
2 cut peppers

Cut pheasant into six pieces. Put can of mushroom soup, milk, diced onion and 2 cut peppers into small roaster. Place pheasant in mixture and let simmer for 1 ½ hours.

 

 
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