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| | | Stuffed Mountain Trout | Favorite of Cliff Richter - Middle Bass, Ohio
| | Course: | Main Entrée | | Servings: | 4 | |
Ingredients & Instructions:
2 bacon strips, cooked and crumbled
½ cup fresh coarse bread crumbs
¼ cup chopped onion
2 tablespoons chopped fresh parsley
1/8 teaspoon salt and pepper
4 dressed trout
In a medium bowl, combine the first six ingredients; mix well. Stuff ¼ cup into cavity of each trout. Place on a lightly greased rack in a shallow roasting pan. Bake at 350° for 40 minutes.
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